- 1 lb ground beef
- 1 lb mild sausage
- 1/2 red bell pepper diced
- 1/2 red onion diced
- 2 eggs
- 6 sliced American cheese
- 2-3 Tbs of low carb BBQ sauce (or low carb ketchup if you'd prefer)
- Preheat over to 375.
- Combine first 5 ingredients and split in half.
- Form half the meat mixture in the bottom of a meatloaf pan.
- Layer in 3 cheese slices leaving a small gap between the cheese and the pan.
- Layer another 3 slices the same way.
- Form the other half of the meat mixture on top.
- Bake for 40 minutes.
- Top with BBQ sauce and spread it evenly over the meatloaf and bake an additional 5 minutes.
- Let cool for 10 minutes and serve.
I have done this with cream cheese in the middle instead of sliced cheese and it is SOOO good!
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