Ingredients:
- 6 apples of choice
- 12 teaspoons butter or margarine (light)
- 1/2 cup diabetic splenda
- 6 ounces diet 7 up
- 2 tsp ground cinnamon
- 9x13 inch baking dish
- Peel core and halve apples
- Place 1 tsp of butter or margarine in the hollow area of apple
- Place apple right side up in dish and set aside
- Pour 7 up over apples as evenly as possible
- In bowl combine splenda and cinnamon and mix very well.
- Sprinkle cinnamon mixture evenly over apples
- Cover apples with your choice:
- Pillsbury Biscuits (regular size)
- Bisquick Biscuits Mix rolled out like pastry
- Your own pastry cover
- Bake in oven for 30 - 45 minutes ( do not over bake)
- Let sit 5 minutes before serving
- Spoon sauce over dumpling
- Serve topped with ice cream or your favorite. Or by itself
(Good served with soft ice cream topped with pumpkin spice)
No comments:
Post a Comment