Ingredients:
- 2 cans Pillsbury butter crescent rolls
- 2 (8oz) packages cream cheese, softened (use an extra pkg for more decadence)
- 1 cup sugar
- 1 teaspoon vanilla
- 1/4 cup butter (melted)
- Cinnamon & sugar (I used about 1/4 cup sugar and 1 tbs cinnamon)
- Unroll and spread 1 can crescent rolls on bottom of un-greased 9x13 inch baking dish.
- Combine softened cream cheese, sugar, and vanilla.
- Spread mixture over crescent rolls.
- Unroll and spread remaining crescent rolls over mixture.
- Spread melted butter over the top and sprinkle with cinnamon and sugar.
- Bake at 350 degrees for 20-30 minute
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