Nov 3, 2013

Easy Apple Pancakes


Number of Servings: 12

Ingredients
  •     1 1/4 cup whole wheat flour
  •     3 tsp baking powder
  •     1 Tbsp sugar
  •     1/2 tsp salt
  •     1 egg, beaten
  •     1 cup milk
  •     2 Tbsp salad oil
  •     1 medium apple, chopped into small pieces
  1. Combine flour, baking powder, sugar and salt. 
  2. In separate bowl combine egg, milk, and salad oil and chopped apple. 
  3. Add wet ingredients to dry ingredients (batter may be lumpy). 
  4. Extra milk may be added. 
  5. Cook on hot griddle (will not stick). 
  6. Recipe can be doubled or tripled without problem.

Makes 12 pancakes.

*use about 1/4 cup batter per serving.
*cinnamon may be added for extra tasty pancakes

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