Mar 29, 2015

Corn Tomato Avocado Salad

I LOVE new recipes and I love anything fresh and yummy. I guess that is one of the reasons why being a veggie works for me. I found this recipe recently and it is so good!!!
http://jeanetteshealthyliving.com/2014/06/corn-tomato-avocado-salsa-salad.html

Corn Tomato Avocado Salsa Salad

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Prep time
15 mins
Cook time
5 mins
Total time
20 mins

This can be served as a salad or salsa. It goes perfectly with any barbecue.
Serves: 8 as a side dish
Ingredients

    1 tablespoon olive oil
    4 cups corn (frozen works fine)
    3 cloves garlic, minced
    1 cup cherry tomatoes, halved
    1 red bell pepper, finely chopped
    1 avocado, chopped
    1 scallion, minced
    ¼ cup cilantro, minced
    ½ jalapeno pepper, seeds removed, minced
    juice of 2 fresh limes
    a drizzle of extra virgin olive oil
    ½ teaspoon ground cumin
    sea salt
    fresh ground black pepper

Directions
Heat oil in pan and add corn and garlic. Saute until corn has some brown spots. Toss all ingredients together in a large bowl and serve.

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