1 cup Coconut
2/4 cup Flour
1 cup rolled Oats
1 cup Sugar
1 teaspoon baking powder
1/4 teaspoon salt
1/4 cup Butter
1/2 cup water
Combine all the dry ingredients in a bowl and mix well.
Bring the mixture together with your fingertips to form a dough.
Drop in teaspoons on greased cookie sheets.
Bake the biscuits in the preheated oven for 15 minutes or until golden.
Remove from the oven.
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