Fluffy Flaxseed Pancakes (low carb, THM S)

• 6 T flax meal
• 3 eggs, beaten
• 1/4 tsp cinnamon
• 1 tsp baking powder
• pinch salt
• 1 T heavy cream
• 1 T water
• 1 tsp vanilla
• 1 shake nustevia (or sweetener to taste)

1. Combine ingredients. 
2.  Drop by 1/4 cup onto warm griddle, spreading pancake out slightly
3. Cook over medium heat.

This makes 4 pancakes, each with 94 calories, 7 g fat, 6 g protein, and <1 carbs="" count="" dietary="" div="" fiber="" g="" i.e.="" not="" that="">