- 4 oz softened reduced fat cream cheese
- 4 eggs
- 1/3 cup canned fat free milk (or heavy cream which is lower carb but not low fat)
- 1/4 cup parmesan cheese (grated)
- 1 tbs chives
- 1/2 tsp Italian or pizza seasoning
- 2 cups reduced fat shredded cheese 1/2 tsp wet garlic or 1/4 tsp garlic powder
- 1/2 cup sugar free tomato or pizza sauce
- 1 cup reduced fat mozzarella cheese
- Toppings to taste (onion, green pepper, mushrooms, whatever you like!)
- Preheat oven to 375.
- Beat together cream cheese and eggs till smooth (a blender would help).
- Add cream, parmesean cheese and spices.
- Spray 13x9 glass baking dish with non-stick spray.
- Put 2 cups of shredded cheese in dish and pour egg mixture over.
- Bake at 375 for 30-35 minutes.
- Remove from oven.
- Spread with sauce and then add your toppings.
- Cover with mozzarella cheese.
- Bake till browning and bubbly (or however you like your 'za!)
- Let stand for 5 minutes or so. (yummy with a salad on the side!)
- try adding low fat taco seasoned ground beef
- Hormel Turkey Pepperoni is a great option to add if you want pepperoni
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