Oct 16, 2013

Impossible Pie

Impossible Pie

All the ingredients are mixed together and poured into a pie tin, but when it cooks it forms its own crust with filling This has a coconut vanilla taste like a coconut cream pie

  •  2 cups milk
  •  1 cup shredded coconut
  •  4 eggs
  •  1 teaspoon vanilla extract
  •  1/2 cup all purpose flour
  •  8 Tablespoon butter
  •  3/4 cup sugar
  •  1/4 teaspoon ground nutmeg
  1.  Place milk, coconut, eggs, vanilla, flour, butter and sugar in blender. Mix well.
  2.  Pour into a greased and floured pie plate. Sprinkle nutmeg on top.
  3.  Bake at 350 degrees for 45 minutes.

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