Easy Baked Sweet Potato Fries (Vegetarian, low fat, healthy)

 

• 3 large sweet potatoes, cut into wedges
• 1 tbsp olive oil
• 1 tsp cumin
• dash cayenne pepper
• 1 tsp paprika
• 1/2 tsp salt or seasoned salt
• 1 tsp garlic powder,
• 1 tsp onion powder

1. Pre-heat the oven to 400 degrees.
2. In a Zip Lock bag (or a large bowl), toss together potatoes and oil.
3. Add rest of ingredients and toss until potatoes are evenly coated with oil and spices.
4. Place potatoes on a single layer on a baking sheet and bake for about 30 minutes, or until done.
5. Wonderful plain, but you could serve with ketchup, a ranch dressing dip or barbecue sauce.