Salsa Cheddar Chicken (clean eating. low fat, low carb)

• Non-stick Spray
• 4 boneless, skinless chicken breasts
• 1 cup or so of salsa
• 1 cup or so of reduced fat cheddar cheese, grated

Directions

1. Preheat oven to 375*F.
2. Heat a large pan over medium-high heat.
3. Spray with non-stick spray and add chicken.
4. Sear it until it is well browned, flip and sear the other side.
5. Place browned chicken in a 9" x 13" baking pan.
6. Spoon the salsa over the breasts.
7. Sprinkle the cheddar over top and bake for 15-20 minutes, until chicken is cooked through and cheese has melted.