Pudding in a mug (paleo, low carb, lower fat)

• 1 egg
• 1/2 tsp vanilla
• 1 Tbsp cream
• 2 Tbsp cocoa
• 1 Tbsp granulated splenda (or honey or Stevia to taste)
• 1 tsp baking powder
• 1 tsp oil

1. Mix all ingredients in a microwave safe container. 
2. Microwave 1-2 mins depending on your microwave. 
3. Best to start with a smaller time to avoid over doing. 
4. Great warm with some whipped cream and sugar free syrup.

Options

• Try a 1/2 cocoa & 1/2 instant coffee mix instead for a Moccha version
• Push in a few frozen berries
• Drop in some small chunks of high cocoa solid chocolate (like 80% Lindt)