Strawberry Flaky Dessert

• 1 box of purity cream crackers
• 1 pkg. vanilla instant pudding - prepared according to directions on package
• 1 lg. tub Cool Whip
• 1 lg. bottle of your favourite jam (put jam in blender and puree, this will take the pectin out of the jam)

1. Mix pudding according to pkg. directions. 
2. In a 13 X 9 pan place a layer of cream crackers, spread on layer of pudding, cool whip and dollop with jam. 
3. Using a fork zig-zag back and forth through the jam to spread it out a bit. 
4. Repeat with second layer of crackers, pudding, cool whip and jam. 
5. Place in fridge overnight to allow the crackers to soften. Enjoy!!